The kitchen is one of the most frequently used rooms in your home, whether you are whipping up a snack or cooking a three course dinner for two. So it stands to reason that this is also the place where the most energy is wasted. Making some simple changes in the way you prepare your food and use kitchen your appliances can help you to save a lot of money on utility bills each year.
“Over the past few years we have seen a kind of biking renaissance, which started in Copenhagen and has spread from Paris to Barcelona to Montreal,” says Carlo Ratti, director of the MIT SENSEable City Laboratory and the Copenhagen Wheel project. “It’s sort of like ‘Biking 2.0’ — whereby cheap electronics allow us to augment bikes and convert them into a more flexible, on-demand system.” Continue reading MIT’s big wheel in Copenhagen