Urban honey has grown in popularity worldwide, particularly in Europe. I note that Melbourne city has picked up the trend, but what of Sydney?
“Sydney also has many city beekeepers who’ve been producing rooftop and backyard honey for many years,” said Lyndon Fenlon of Melbourne’s Urban Honey Co.
Meet Richard Foote. His bees reside in suburban Sydney. His method of production is to simply cut the caps then divide the honeycomb into sellable portions. He sells his honey online, and also through Flemington and Penrith markets. Continue reading The taste of Sydney
The latest issue of Sprout Magazine, titled “A BREADUCATION”, just hit the shelves a couple of weeks ago, and with this arrived my complementary copy. Magazine’s publisher and editor Diane Jardine is incredibly warm and wonderful, and she always forwards me a copy, when there is an article I’ve written. This time it was a “Winter Planting Guide” (if you would like to see the pages of the article, please click the images below).
The current issue of Sydney’s local Sprout Magazine (Autumn 2011) included two articles written by PermaCultured author Tatyana Temirbulatova. This is very exciting, thanks to everyone at Sprout for supporting “the permaculture way”.